Samai/ Little Millet (Organic-Millet)

Tiny in size but mighty in nutrition, Samai (Little Millet) is a traditional South Indian grain known for its lightness, easy digestibility, and rich fiber content. Grown organically and unpolished, this millet is a perfect rice substitute for everyday meals. Naturally gluten-free and low on the glycemic index, Samai is ideal for diabetics, children, elders, and anyone looking for a clean, nourishing diet. Use it to make pongal, upma, dosa, or even sweet dishes.