Black Kavuni Quick Dosa blend
Taste the power of ancient grains with every crispy bite!
Niya’s Black Kavuni Dosa Blend is a ready-to-use mix made from heritage Black Kavuni rice, known for its rich antioxidants, iron, and natural fiber.
Make soft, flavorful dosas with a beautiful dark hue and nutty aroma — just add water and ferment lightly!
Original price was: ₹160.00.₹149.00Current price is: ₹149.00.
Description
### Product Highlights
– Made with **Black Kavuni Rice** – rich in antioxidants and iron
– High in **natural fiber** for digestive wellness
– **Instant blend** – just mix, ferment lightly, and cook
– Delicious **nutty aroma** and soft texture
– Suitable for **vegetarians**
### Ingredients
– Black Kavuni Rice
– Urd Dhal
– Poha
### How to Use
1. Mix **1 cup of flour** with **2 cups of water**
2. Add **salt to taste** (curd optional)
3. Let it **rest for 4 hours**
4. Cook dosas on a hot tawa
### Storage Instructions
Store in an **airtight container** in a **cool, dry place**.
Always use a **dry spoon** to maintain freshness.
### Shelf Life
**3 Months**
Additional information
| Weight | 0.25 kg |
|---|---|
| Pack Size | 250g |
Reviews (0)
How to Use
Related Products
Delicious Beetroot Atta (Nutri-Chapathi/Puri)
Carrot Pasta (Vegetable Infused) is made by blending quality wheat flour with carrot, giving a natural orange colour and mild sweetness with wholesome vegetable goodness in every bite.
Sourghum- Quick Dosa Cook Blend
Multi Millet Noodles are made from a nutritious blend of multiple millets, offering high fibre, wholesome goodness, and a healthier alternative to refined flour noodles.
Tomato Pasta is a flavorful and vibrant pasta variety infused with the natural goodness of ripe tomatoes. Made to deliver a rich taste and appealing color, it combines the comfort of classic pasta with the tangy sweetness of tomatoes. Packed with essential nutrients like antioxidants and vitamins naturally found in tomatoes, it offers a wholesome and delicious meal option for all ages. Perfect for preparing creamy, spicy, or traditional recipes, Tomato Pasta adds both taste and nutrition to your everyday cooking.
Carrot Noodles (Dehydrated Vegetable Infused) are made by blending quality wheat flour with dehydrated carrot powder, giving a natural orange colour and wholesome vegetable nutrition in every bite.
Beetroot Noodles (Dehydrated Vegetable Infused) are made with quality wheat flour blended with dehydrated beetroot powder, giving a natural pink-red colour and added nutrition. A tasty and wholesome alternative to regular noodles.
Spinach Pasta (Vegetable Infused) is made by blending quality wheat flour with spinach, giving a natural green colour and wholesome leafy-vegetable goodness in every bite.
Varagu /Kodo Pongal Ready Mix blend
Beetroot Pasta (Vegetable Infused) is made by blending quality wheat flour with beetroot, giving a natural vibrant colour and wholesome vegetable goodness in every bite.
Delicious Beetroot Atta (Nutri-Chapathi/Puri)
Moringa Leaves with Thooyamalli Rice Kanji Mix is a nutritious traditional blend made from aromatic Thooyamalli rice and vitamin-rich moringa leaves. This mix supports immunity, improves digestion, strengthens bones, and provides steady energy throughout the day. Easy to prepare and suitable for all ages, it offers a delicious traditional taste with powerful daily nourishment—perfect for a healthy breakfast or evening drink.
Reviews
There are no reviews yet.